Surviving Breakfast with Nestle
About 2 months ago, I wrote about going to a very exciting Nestle event where we tasted some bugs. Yes, you read it right – bugs! Well obviously, we didn’t decide to include them in our staple food and we have breakfast pretty much the same as everyone else. Yes, it’s still a mad rush in the mornings and most mornings it’s not a cooked breakfast. I was invited to keep a breakfast diary by Nestle and have it reviewed by their expert nutritionist Juliette Kellow, to share ideas of small food swaps we could make, as well as personalised …