#BetterWithCake – Isn’t Everything?
Let’s face it – we all love cake. We can’t resist cake. And then, why should we. Cakes make us happy and it has a scientifc theory behind it. Sugar (sucrose) increases the endorphins that boost mood and give us a ‘high’. Endorphins actually interact with cell receptors in the brain to block out pain and increase pleasure or satisfaction. There are other things that also increase endorphins but we’ll leave that for now. If you don’t know and would like to know, DM me or of course Google it. 😉 Back to cake – the reasons above obviously …